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Heritage Mill Conversion

Toronto food entrepreneur converts an old flour mill into retail shops and living spaces.


GAP Interiors/Robin Stubbert/ Owner: Tracey Pritchard

Feature No:   5168 

Qty of Images:    17 


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Images available for use by license only.

Tracey took on the challenge of turning a crumbling old building into a home and bakery business. When she first saw the building it was in no fit state to be a home or a business, but she knew that it could be turned into something amazing.



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